Third Degree: Bro. Jeremy Thorn

Congratulations to Brother Jeremy Thorn on being raised to the Sublime Degree of Master Mason. Brother Thorn has shown great dedication towards his masonic principles and it goes without saying that his immense work ethic never goes unnoticed. It is a tradition amongst the brethren of Honolulu Lodge that the Brother being raised provide the meal & refreshment for the evening. Brother Thorn prepared a delicious meal, consisting of well-seasoned chuck steak, freshly made garlic mashed potatoes and candied vegetables. Visiting for the evening was Worshipful Paul M. Anthony of Lodge Westmoorland, Mt. Pearl Newfoundland, Canada.


The Brethren of Honolulu Lodge after an excellent Third Degree


Worshipful Gilles Tesseraud and Worshipful Paul M. Anthony


A close up of Worshipful Paul M. Anthony’s Past Masters Jewel


Worshipful Gilles Tisseraud and Brother Jeremy Thorn


Delicious candied vegetables being prepared for the evening


Utilizing the convection ovens in our newly renovated kitchen


Voila! Dinner is served!

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