Third Degree: Bro. Jeremy Thorn
Congratulations to Brother Jeremy Thorn on being raised to the Sublime Degree of Master Mason. Brother Thorn has shown great dedication towards his masonic principles and it goes without saying that his immense work ethic never goes unnoticed. It is a tradition amongst the brethren of Honolulu Lodge that the Brother being raised provide the meal & refreshment for the evening. Brother Thorn prepared a delicious meal, consisting of well-seasoned chuck steak, freshly made garlic mashed potatoes and candied vegetables. Visiting for the evening was Worshipful Paul M. Anthony of Lodge Westmoorland, Mt. Pearl Newfoundland, Canada.
The Brethren of Honolulu Lodge after an excellent Third Degree
Worshipful Gilles Tesseraud and Worshipful Paul M. Anthony
A close up of Worshipful Paul M. Anthony’s Past Masters Jewel
Worshipful Gilles Tisseraud and Brother Jeremy Thorn
Delicious candied vegetables being prepared for the evening
Utilizing the convection ovens in our newly renovated kitchen
Voila! Dinner is served!
